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A Hunger For Change
In Minneapolis, MN, Aubry and Kale Walch’s small business “The Herbivorous Butcher” opens its doors to curious customers and aims to reducing their community’s carbon footprint, one plan based treat at a time.
3 minutes
Compassion is the cornerstone of Aubry and Kale Walch’s vegan business, “The Herbivorous Butcher.” The Walch’s Chamorro (Guam) heritage influences their tasty plant based meats, reducing the carbon footprint in their community of Minneapolis, MN.